Masala dosa is loved by people of every age group.
A masala dosa is prepared by filling of potatoes, fried onions and spices.
Ingredients needed (for one serving)
⚫30 ml Dosa batter
⚫2tbsp Masala Dosa filling
⚫5 ml cooking oil or butter
◾Heat a non stick pan, pour a ladle of batter, spread in circular motion using the back of the ladle.
◾Add cooking oil on the sides and on the top of dosa surface.
◾Close it with a lid, cook for 15-20 seconds. Turn over when done and cook the other side.
◾ Raise gas stove flame for a few seconds, to give color to base, fold the sides of the dosa so as to make a roll.
◾ Serve hot with Potato Masala, sambar and chutney of your choice.
Other dosa recipes posted in this blog